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snac tac mango jam - 100g
snac tac mango jam - 100g
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बारकोड: 8904132913264 (EAN / EAN-13)
मात्रा: 100g
पैकेजिंग: en:plastic cup
ब्रांड: snac tac
श्रेणियाँ: en:Plant-based foods and beverages, en:Plant-based foods, en:Snacks, en:Breakfasts, en:Spreads, en:Sweet snacks, en:Confectioneries, en:Plant-based spreads, en:Sweet spreads, en:Fruit and vegetable preserves, en:Jams, en:Tropical fruit jams, en:Mango jams
लेबल, प्रमाणपत्र, पुरस्कार: en:Made in india
सामग्री की उत्पत्ति: भारत
विनिर्माण या प्रसंस्करण स्थान: Rajasthan
Traceability code: FSSAI - 12214010000772
दुकाने: general Store
जिन देशों में बिकता है: भारत
Matching with your preferences
स्वास्थ्य
सामग्री
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15 ingredients
: A REDIENTS: SUGAR, FRUIT PULP [MANGO (45%), PRESERVATIVE 2241, THICKER REGULATOR (440), ACIDITY REGULATOR (330),ARTIFICIAL FLAVOURING SUBSTANCES (MANGO), SYNTHETIC FOOD COLOUR (110), PRESERVATIVE (211)अवशेष: en:Sulphur dioxide and sulphites, en:contains-permitted-class-ii-preservative
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- योज्य: E110
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
योगशील
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E110
Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.Source: Wikipedia (अंग्रेज़ी भाषा)
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E211
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.Source: Wikipedia (अंग्रेज़ी भाषा)
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E330 - सिट्रिक अम्ल
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia (अंग्रेज़ी भाषा)
Ingredients analysis
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en:Palm oil content unknown
Unrecognized ingredients: en:a-redients, en:preservative-2241, en:thicker-regulator, en:440, en:330, en:synthetic-food-colour, en:110, en:211Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegan status unknown
Unrecognized ingredients: en:a-redients, en:preservative-2241, en:thicker-regulator, en:440, en:330, en:synthetic-food-colour, en:110, en:211Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: en:a-redients, en:preservative-2241, en:thicker-regulator, en:440, en:330, en:synthetic-food-colour, en:110, en:211Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: A REDIENTS (SUGAR), FRUIT, MANGO 45%, PRESERVATIVE 2241, THICKER REGULATOR (440), ACIDITY REGULATOR (330), ARTIFICIAL FLAVOURING SUBSTANCES (MANGO), SYNTHETIC FOOD COLOUR (110), PRESERVATIVE (211)- A REDIENTS -> en:a-redients
- SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- FRUIT -> en:fruit - vegan: yes - vegetarian: yes
- MANGO -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent: 45
- PRESERVATIVE 2241 -> en:preservative-2241
- THICKER REGULATOR -> en:thicker-regulator
- 440 -> en:440
- ACIDITY REGULATOR -> en:acidity-regulator
- 330 -> en:330
- ARTIFICIAL FLAVOURING SUBSTANCES -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
- MANGO -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025
- SYNTHETIC FOOD COLOUR -> en:synthetic-food-colour
- 110 -> en:110
- PRESERVATIVE -> en:preservative
- 211 -> en:211
पोषण
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- प्रोटीन: 0 / 5 (मूल्य: 0.5, rounded value: 0.5)
- Fiber: 0 / 5 (मूल्य: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (मूल्य: 70, rounded value: 70)
Negative points: 14
- ऊर्जा: 3 / 10 (मूल्य: 1227, rounded value: 1227)
- शुगर्स: 10 / 10 (मूल्य: 67.3, rounded value: 67.3)
- संतृप्त वसा: 0 / 10 (मूल्य: 0, rounded value: 0)
- सोडियम: 1 / 10 (मूल्य: 160.44, rounded value: 160.4)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (14 - 2)
Nutri-Score:
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Nutrient levels
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वसा in low quantity (0.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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शर्करा in high quantity (67.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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साधारण नमक in moderate quantity (0.401%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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पोषण तथ्य
पोषण तथ्य As sold
for 100 g / 100 mlAs sold
प्रत्येक हिस्सा (20g)Compared to: en:Jams ऊर्जा 1,227 kj
(293 kcal)245 kj
(58 kcal)+15% वसा 0.4 g 0.08 g +277% Saturated fat 0 g 0 g Carbohydrates 71.8 g 14.4 g +13% शर्करा 67.3 g 13.5 g +16% Fiber 0 g 0 g प्रोटीन 0.5 g 0.1 g +66% साधारण नमक 0.401 g 0.08 g सुषव 0 % vol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 70 % 70 %
वातावरण
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Eco-Score B - कम पर्यावरणीय प्रभाव
⚠ ️The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
वर्ग: Jam, strawberry
वर्ग: Jam, strawberry
- PEF environmental score: 0.27 (the lower the score, the lower the impact)
- including impact on climate change: 1.42 kg CO2 eq/kg of product
Stage Impact Agriculture Processing पैकेजिंग Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus:
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact भारत High
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Pot Plastic High
Eco-Score for this product
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Impact for this product: B (Score: 65/100)
उत्पाद: snac tac mango jam - 100g
Life cycle analysis score: 80
Sum of bonuses and maluses: -10
Final score: 65/100
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कार्बन पदचिह्न
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Equal to driving 0.7 km in a petrol car
142 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jam, strawberry (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing पैकेजिंग Transportation Distribution Consumption
पैकेजिंग
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Packaging with a medium impact
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Packaging parts
Pot (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact भारत High
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on द्वारा itsumit
Last edit of product page on द्वारा itsumit.
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