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Apple Drink - Breeo

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बारकोड: 8908016118028 (EAN / EAN-13)

ब्रांड: Breeo

श्रेणियाँ: en:Plant-based foods and beverages, en:Beverages, en:Plant-based beverages, en:Fruit-based beverages, en:Juices and nectars, en:Fruit juices, en:Unsweetened beverages, en:Apple juices, en:Fruit juices from concentrate, en:Apple juices from concentrate

जिन देशों में बिकता है: भारत

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स्वास्थ्य

सामग्री

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    20 ingredients


    अंग्रेज़ी भाषा: WATER, SUGAR, APPLE JUICE CONCENTRATE (19 EQUIVALENT TO 10% APPLE JUICE CONTENT), ANTIOXIDANT (INS 300), ACIDITY REGULATOR (INS 330, INS 331, INS 296, INS 33 STABILIZERS (INS 440, INS 415, INS 466) CONTAINS PERMITTED SYNTHETIC FOOD COLOR (INS 150 D) ADDED FLAVOUR (NATURAL AND NATURAL IDENTICAL FLAVOUR SUBSTANCES), AND PERMITTED CLASS II PRESERVATIVES (INS 202)

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • योज्य: E150d
    • योज्य: E415
    • योज्य: E440
    • योज्य: E466
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

योगशील

  • E202


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia (अंग्रेज़ी भाषा)
  • E296 - मैलिक अम्ल


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia (अंग्रेज़ी भाषा)
  • E330 - सिट्रिक अम्ल


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (अंग्रेज़ी भाषा)
  • E331


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (अंग्रेज़ी भाषा)
  • E415


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (अंग्रेज़ी भाषा)
  • E440


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (अंग्रेज़ी भाषा)
  • E466


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia (अंग्रेज़ी भाषा)

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: en:19-equivalent-to-10-apple-juice-content, en:ins-33-stabilizers, en:contains-permitted-synthetic-food-color, en:natural-and-natural-identical-flavour-substances, en:and-permitted-class-ii-preservatives

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegan status unknown


    Unrecognized ingredients: en:19-equivalent-to-10-apple-juice-content, en:ins-33-stabilizers, en:contains-permitted-synthetic-food-color, en:natural-and-natural-identical-flavour-substances, en:and-permitted-class-ii-preservatives

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: en:19-equivalent-to-10-apple-juice-content, en:ins-33-stabilizers, en:contains-permitted-synthetic-food-color, en:natural-and-natural-identical-flavour-substances, en:and-permitted-class-ii-preservatives

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: WATER, SUGAR, APPLE JUICE (19 EQUIVALENT TO 10% APPLE JUICE CONTENT), ANTIOXIDANT (e300), ACIDITY REGULATOR, e330, e331, e296, INS 33 STABILIZERS (e440, e415, e466), CONTAINS PERMITTED SYNTHETIC FOOD COLOR (e150D), ADDED FLAVOUR (NATURAL and NATURAL IDENTICAL FLAVOUR SUBSTANCES), and PERMITTED CLASS II PRESERVATIVES (e202)
    1. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.33333333333333 - percent_max: 100
    2. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. APPLE JUICE -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 0 - percent_max: 33.3333333333333
      1. 19 EQUIVALENT TO 10% APPLE JUICE CONTENT -> en:19-equivalent-to-10-apple-juice-content - percent_min: 0 - percent_max: 33.3333333333333
    4. ANTIOXIDANT -> en:antioxidant - percent_min: 0 - percent_max: 25
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. ACIDITY REGULATOR -> en:acidity-regulator - percent_min: 0 - percent_max: 20
    6. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. INS 33 STABILIZERS -> en:ins-33-stabilizers - percent_min: 0 - percent_max: 11.1111111111111
      1. e440 -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      2. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      3. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    10. CONTAINS PERMITTED SYNTHETIC FOOD COLOR -> en:contains-permitted-synthetic-food-color - percent_min: 0 - percent_max: 10
      1. e150D -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. ADDED FLAVOUR -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. NATURAL and NATURAL IDENTICAL FLAVOUR SUBSTANCES -> en:natural-and-natural-identical-flavour-substances - percent_min: 0 - percent_max: 5
    12. and PERMITTED CLASS II PRESERVATIVES -> en:and-permitted-class-ii-preservatives - percent_min: 0 - percent_max: 5
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

पोषण

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    पोषण तथ्य


    पोषण तथ्य As sold
    for 100 g / 100 ml
    Compared to: en:Fruit juices
    वसा ?
    Saturated fat ?
    Carbohydrates ?
    शर्करा ?
    Fiber ?
    प्रोटीन ?
    साधारण नमक ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.458 %

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Data sources

Product added on द्वारा smoothie-app
Last edit of product page on द्वारा krishanti.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.