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Thick Shake Chocolate Flavour - Godrej Jersey - 180 ml

Thick Shake Chocolate Flavour - उत्पाद - en

Thick Shake Chocolate Flavour - Godrej Jersey - 180 ml

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बारकोड: 8906016413112 (EAN / EAN-13)

मात्रा: 180 ml

ब्रांड: Godrej Jersey

श्रेणियाँ: en:Beverages and beverages preparations, en:Beverages, दुग्ध-उत्पाद, en:Dairy drinks, en:Flavoured milks, en:Chocolate milks

लेबल, प्रमाणपत्र, पुरस्कार: en:Vegetarian, en:Green Dot India

जिन देशों में बिकता है: भारत

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स्वास्थ्य

सामग्री

14 ingredients

अंग्रेज़ी भाषा: Milk solids, Sugar, Cocoa solids (1.4%), Stabilizers and Emulsifiers (INS 407, INS 412 & INS 471), Sequestrants (INS 331(iii) & INS 339(ii), lodized Salt, Nature Identical Flavouring Substanca (Chocolate)

एलर्जी: en:Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

योज्य: E407

योज्य: E412

योज्य: E471

Ingredient: Emulsifier

Ingredient: Sequestrant
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

योगशील

E331

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia (अंग्रेज़ी भाषा)

E331iii

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia (अंग्रेज़ी भाषा)

E339ii

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia (अंग्रेज़ी भाषा)

E407

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Source: Wikipedia (अंग्रेज़ी भाषा)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (अंग्रेज़ी भाषा)

E471

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (अंग्रेज़ी भाषा)

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E471

en:Non-vegan
Non-vegan ingredients: en:Milk solids
Some ingredients could not be recognized.
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en:Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: E339ii, en:lodized-salt, en:nature-identical-flavouring-substanca
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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en: Milk solids, Sugar, Cocoa solids 1.4%, Stabilizers, Emulsifiers (e407, e412, e471), Sequestrants, e331iii, e339ii, lodized Salt, Nature Identical Flavouring Substanca (Chocolate)
Milk solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 72 - percent_max: 97.2

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 16.8

Cocoa solids -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4

Stabilizers -> en:stabiliser - percent_min: 0 - percent_max: 1.4

Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 1.4

e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.466666666666667

Sequestrants -> en:sequestrant - percent_min: 0 - percent_max: 1.4

e331iii -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

e339ii -> en:e339ii - percent_min: 0 - percent_max: 1.4

lodized Salt -> en:lodized-salt - percent_min: 0 - percent_max: 1.4

Nature Identical Flavouring Substanca -> en:nature-identical-flavouring-substanca - percent_min: 0 - percent_max: 1.4

Chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.4

पोषण

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

प्रोटीन: 1 / 5 (मूल्य: 3.2, rounded value: 3.2)

Fiber: 0 / 5 (मूल्य: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (मूल्य: 0, rounded value: 0)

Negative points: 6

ऊर्जा: 1 / 10 (मूल्य: 456, rounded value: 456)

शुगर्स: 3 / 10 (मूल्य: 16.8, rounded value: 16.8)

संतृप्त वसा: 2 / 10 (मूल्य: 2.4, rounded value: 2.4)

सोडियम: 0 / 10 (मूल्य: 44.1, rounded value: 44.1)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- वसा in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- शर्करा in high quantity (16.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- साधारण नमक in low quantity (0.11%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

पोषण तथ्य

पोषण तथ्य	As sold for 100 g / 100 ml	As sold प्रत्येक हिस्सा (180 ml)	Compared to: en:Flavoured milks
ऊर्जा	456 kj (109 kcal)	821 kj (196 kcal)	+5%
वसा	3 g	5.4 g	+13%
Saturated fat	2.4 g	4.32 g	+42%
Trans fat	0.05 g	0.09 g
कोलेस्टेरॉल	7.7 mg	13.9 mg
Carbohydrates	17.3 g	31.1 g	+2%
शर्करा	16.8 g	30.2 g	-1%
Added sugars	12 g	21.6 g
Fiber	?	?
प्रोटीन	3.2 g	5.76 g	-
साधारण नमक	0.11 g	0.198 g	-29%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

सेवारत माप: 180 ml

वातावरण

Eco-Score D - High environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 49/100)

वर्ग: Chocolate flavoured milk, with sugar, partially skimmed, fortified with vitamins and chemicals elements

PEF environmental score: 0.15 (the lower the score, the lower the impact)
including impact on climate change: 1.37 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.1 %
Processing	0.9 %
पैकेजिंग	25.3 %
Transportation	10.2 %
Distribution	5.8 %
Consumption	1.6 %

Bonuses and maluses

Missing origins of ingredients information
Malus:

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 29/100)
उत्पाद: Thick Shake Chocolate Flavour - Godrej Jersey - 180 ml

Life cycle analysis score: 49
Sum of bonuses and maluses: -15

Final score: 29/100

→ Learn more about the Eco-Score

कार्बन पदचिह्न

Equal to driving 0.7 km in a petrol car

137 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate flavoured milk, with sugar, partially skimmed, fortified with vitamins and chemicals elements (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.3 %
Processing	0.8 %
पैकेजिंग	13.0 %
Transportation	14.8 %
Distribution	2.6 %
Consumption	0.5 %

पैकेजिंग

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Thick Shake Chocolate Flavour - Recycling instructions and/or packaging information - en

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on 17 मार्च 2024, 8:25:22 am CET द्वारा chunkieramos
Last edit of product page on 18 मार्च 2024, 7:52:19 am CET द्वारा krishanti.

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Thick Shake Chocolate Flavour - Godrej Jersey - 180 ml