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Upma - Masti Oye! - 60g

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बारकोड: 8904132946330 (EAN / EAN-13)

Common name: Upma Instant mix

मात्रा: 60g

ब्रांड: Masti Oye!

श्रेणियाँ: en:Instant foods, en:Upmas

लेबल, प्रमाणपत्र, पुरस्कार: en:Vegetarian, en:Green Dot India

जिन देशों में बिकता है: भारत

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स्वास्थ्य

सामग्री

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    17 ingredients


    अंग्रेज़ी भाषा: SUJI (70%), EDIBLE VEGETABLE FAT - INTERSTERIFIED PALM & PALM KERNEL, IODIZED SALT, GREEN CHILLIES, DEHYDRATED CARROT, MUSTARD, GINGER, SUGAR, BENGAL GRAM, CURRY LEAVES, DEHYDRATED ONION, ACIDITY REGULATORS (330, 334), NATURAL & NATURE IDENTICAL FLAVOURING SUBSTANCES
    एलर्जी: en:Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

योगशील

  • E330 - सिट्रिक अम्ल


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (अंग्रेज़ी भाषा)
  • E334 - टार्टरिक अम्ल


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia (अंग्रेज़ी भाषा)

Ingredients analysis

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    en:Vegan status unknown


    Unrecognized ingredients: en:suji, en:intersterified-palm-and-palm-kernel, सरसों, en:bengal-gram, en:330, en:334

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: en:suji, en:intersterified-palm-and-palm-kernel, सरसों, en:bengal-gram, en:330, en:334

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: SUJI 70%, EDIBLE VEGETABLE FAT, INTERSTERIFIED PALM and PALM KERNEL, IODIZED SALT, GREEN CHILLIES, CARROT, MUSTARD, GINGER, SUGAR, BENGAL GRAM, CURRY, DEHYDRATED ONION, ACIDITY REGULATORS (330, 334), NATURAL FLAVOURING, NATURE IDENTICAL FLAVOURING SUBSTANCES
    1. SUJI -> en:suji - percent_min: 70 - percent: 70 - percent_max: 70
    2. EDIBLE VEGETABLE FAT -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 2.14285714285714 - percent_max: 30
    3. INTERSTERIFIED PALM and PALM KERNEL -> en:intersterified-palm-and-palm-kernel - percent_min: 0 - percent_max: 27.8571428571429
    4. IODIZED SALT -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 13.9285714285714
    5. GREEN CHILLIES -> en:green-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 9.28571428571429
    6. CARROT -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 6.96428571428572
    7. MUSTARD -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 5.57142857142857
    8. GINGER -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 4.64285714285714
    9. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.97959183673469
    10. BENGAL GRAM -> en:bengal-gram - percent_min: 0 - percent_max: 3.48214285714286
    11. CURRY -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0 - percent_max: 3.0952380952381
    12. DEHYDRATED ONION -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 2.78571428571429
    13. ACIDITY REGULATORS -> en:acidity-regulator - percent_min: 0 - percent_max: 2.53246753246753
      1. 330 -> en:330 - percent_min: 0 - percent_max: 2.53246753246753
      2. 334 -> en:334 - percent_min: 0 - percent_max: 1.26623376623377
    14. NATURAL FLAVOURING -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.32142857142857
    15. NATURE IDENTICAL FLAVOURING SUBSTANCES -> en:nature-identical-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.14285714285714

पोषण

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • प्रोटीन: 3 / 5 (मूल्य: 6, rounded value: 6)
    • Fiber: 0 / 5 (मूल्य: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (मूल्य: 2.62520926339286, rounded value: 2.6)

    Negative points: 15

    • ऊर्जा: 4 / 10 (मूल्य: 1620, rounded value: 1620)
    • शुगर्स: 0 / 10 (मूल्य: 2.5, rounded value: 2.5)
    • संतृप्त वसा: 1 / 10 (मूल्य: 2, rounded value: 2)
    • सोडियम: 10 / 10 (मूल्य: 1540, rounded value: 1540)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    पोषण तथ्य


    पोषण तथ्य As sold
    for 100 g / 100 ml
    As sold
    प्रत्येक हिस्सा (60G)
    ऊर्जा 1,620 kj
    (387 kcal)
    972 kj
    (232 kcal)
    वसा 3.4 g 2.04 g
    Saturated fat 2 g 1.2 g
    Carbohydrates 83.2 g 49.9 g
    शर्करा 2.5 g 1.5 g
    Added sugars 1.33 g 0.8 g
    Fiber ? ?
    प्रोटीन 6 g 3.6 g
    साधारण नमक 3.86 g 2.316 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.625 % 2.625 %
सेवारत माप: 60G

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Product added on द्वारा foodless
Last edit of product page on द्वारा krishanti.
उत्पाद पृष्ठ द्वारा संपादित भी chunkieramos.

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