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iodized salt - aashirvaad - 1kg

iodized salt - aashirvaad - 1kg

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बारकोड: 8901725123123 (EAN / EAN-13)

मात्रा: 1kg

ब्रांड: Aashirvaad

श्रेणियाँ: en:Condiments, en:Salts, en:Iodised salts

लेबल, प्रमाणपत्र, पुरस्कार: en:Vegetarian, en:Green Dot India

जिन देशों में बिकता है: भारत

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स्वास्थ्य

सामग्री

5 ingredients

अंग्रेज़ी भाषा: EDIBLE COMMON SALT, ANTICAKING AGENTS (INS 551, INS 336) AND POTASSIUM IODATE

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

योज्य: E551 - सिलिका
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

योगशील

E336

Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
Source: Wikipedia (अंग्रेज़ी भाषा)

E551 - सिलिका

Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
Source: Wikipedia (अंग्रेज़ी भाषा)

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Vegan

No non-vegan ingredients

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: EDIBLE COMMON SALT, ANTICAKING AGENTS (e551, e336), POTASSIUM IODATE
EDIBLE COMMON SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 33.3333333333333 - percent_max: 100

ANTICAKING AGENTS -> en:anti-caking-agent - percent_min: 0 - percent_max: 50

e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

e336 -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

POTASSIUM IODATE -> en:e917 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

पोषण

Nutri-Score not-applicable
Not-applicable for the category: Salts

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrient levels
- वसा in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- शर्करा in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- साधारण नमक in high quantity (39.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

पोषण तथ्य

पोषण तथ्य	As sold for 100 g / 100 ml	Compared to: en:Condiments
ऊर्जा	0 kj (0 kcal)	-100%
वसा	0 g	-100%
Saturated fat	0 g	-100%
Carbohydrates	0 g	-100%
शर्करा	0 g	-100%
Fiber	0 g	-100%
प्रोटीन	0 g	-100%
साधारण नमक	39.1 g	+344%
आयोडिन	1.5 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

वातावरण

Eco-Score B - कम पर्यावरणीय प्रभाव

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 98/100)

वर्ग: Salt, white, for human consumption (sea, igneous or rock), no enrichment

PEF environmental score: 0.08 (the lower the score, the lower the impact)
including impact on climate change: 0.61 kg CO2 eq/kg of product

Stage	Impact
Agriculture	58.2 %
Processing	0.0 %
पैकेजिंग	24.6 %
Transportation	11.1 %
Distribution	6.1 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus:

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 78/100)
उत्पाद: iodized salt - aashirvaad - 1kg

Life cycle analysis score: 98
Sum of bonuses and maluses: -15

Final score: 78/100

→ Learn more about the Eco-Score

कार्बन पदचिह्न

Equal to driving 0.3 km in a petrol car

61 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salt, white, for human consumption (sea, igneous or rock), no enrichment (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	49.2 %
Processing	0.0 %
पैकेजिंग	29.3 %
Transportation	18.3 %
Distribution	3.2 %
Consumption	0.0 %

पैकेजिंग

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on 14 अगस्त 2020, 8:05:06 am CEST द्वारा foodless
Last edit of product page on 6 फ़रवरी 2024, 6:45:15 am CET द्वारा krishanti.
उत्पाद पृष्ठ द्वारा संपादित भी openfoodfacts-contributors.

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iodized salt - aashirvaad - 1kg