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Milk shake chocolate flavour - Hershey's - 1

Milk shake chocolate flavour - उत्पाद - en

Milk shake chocolate flavour - Hershey's - 1

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बारकोड: 8901071732413 (EAN / EAN-13)

मात्रा: 1

पैकेजिंग: 22 PAP

ब्रांड: Hershey's

श्रेणियाँ: en:Beverages and beverages preparations, en:Beverages, दुग्ध-उत्पाद, en:Dairy drinks, en:Flavoured milks, en:Milkshakes

जिन देशों में बिकता है: भारत

Matching with your preferences

स्वास्थ्य

सामग्री

29 ingredients

अंग्रेज़ी भाषा: Water, Sugar, Milk Solids (8%), Cocoa Solids (0.75%), Emulsifiers (460(i),466, 471), Mineral (Calcium carbonate), Flavours (Nature Identical Flavouring Substances), Sequestrant (339 (ii)), Edible Common Salt, Mineral (Zinc Sulphate), Vitamin E (Acetate), Vitamin A (Acetate), Vitamin D2 (Ergocalciferol), Vitamin B1 (Thiamine Chloride Hydrochloride), & Vitamin B2 (Riboflavin)

एलर्जी: en:Milk

अवशेष: en:Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

योज्य: E460

योज्य: E466

योज्य: E471

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Sequestrant
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

योगशील

E339

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia (अंग्रेज़ी भाषा)

E460

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia (अंग्रेज़ी भाषा)

E466

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia (अंग्रेज़ी भाषा)

E471

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (अंग्रेज़ी भाषा)

Ingredients analysis

en:Palm oil content unknown
Unrecognized ingredients: en:460, en:i, en:466, en:471, en:339, en:ii, en:acetate, en:acetate, en:thiamine-chloride-hydrochloride, en:and-vitamin-b2
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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en:Non-vegan
Non-vegan ingredients: en:Milk solids
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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en:Vegetarian status unknown
Unrecognized ingredients: en:460, en:i, en:466, en:471, en:339, en:ii, जिंक सल्फेट, विटामिन ई, en:acetate, en:acetate, विटामिन बी१, en:thiamine-chloride-hydrochloride, en:and-vitamin-b2
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Water, Sugar, Milk Solids 8%, Cocoa Solids 0.75%, Emulsifiers (460 (i), 466, 471), Mineral (Calcium carbonate), Flavours (Nature Identical Flavouring Substances), Sequestrant (339 (ii)), Edible Common Salt, Mineral (Zinc Sulphate), Vitamin E (Acetate), Vitamin A (Acetate), Vitamin D2 (Ergocalciferol), Vitamin B1 (Thiamine Chloride Hydrochloride), and Vitamin B2 (Riboflavin)
Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 70.5680555555553 - percent_max: 83.25

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8 - percent_max: 16.777777777778

Milk Solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 8 - percent: 8 - percent_max: 8

Cocoa Solids -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0.75 - percent: 0.75 - percent_max: 0.75

Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 0.75

460 -> en:460 - percent_min: 0 - percent_max: 0.75

i -> en:i - percent_min: 0 - percent_max: 0.75

466 -> en:466 - percent_min: 0 - percent_max: 0.375

471 -> en:471 - percent_min: 0 - percent_max: 0.25

Mineral -> en:minerals - percent_min: 0 - percent_max: 0.75

Calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.75

Flavours -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.75

Nature Identical Flavouring Substances -> en:nature-identical-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.75

Sequestrant -> en:sequestrant - percent_min: 0 - percent_max: 0.75

339 -> en:339 - percent_min: 0 - percent_max: 0.75

ii -> en:ii - percent_min: 0 - percent_max: 0.75

Edible Common Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.12916666666667

Mineral -> en:minerals - percent_min: 0 - percent_max: 0.12916666666667

Zinc Sulphate -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.12916666666667

Vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 0.12916666666667

Acetate -> en:acetate - percent_min: 0 - percent_max: 0.12916666666667

Vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12916666666667

Acetate -> en:acetate - percent_min: 0 - percent_max: 0.12916666666667

Vitamin D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12916666666667

Ergocalciferol -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12916666666667

Vitamin B1 -> en:thiamin - percent_min: 0 - percent_max: 0.12916666666667

Thiamine Chloride Hydrochloride -> en:thiamine-chloride-hydrochloride - percent_min: 0 - percent_max: 0.12916666666667

and Vitamin B2 -> en:and-vitamin-b2 - percent_min: 0 - percent_max: 0.12916666666667

Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.12916666666667

पोषण

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

प्रोटीन: 1 / 5 (मूल्य: 1.78, rounded value: 1.78)

Fiber: 0 / 5 (मूल्य: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (मूल्य: 0, rounded value: 0)

Negative points: 21

ऊर्जा: 10 / 10 (मूल्य: 377, rounded value: 377)

शुगर्स: 10 / 10 (मूल्य: 16.8, rounded value: 16.8)

संतृप्त वसा: 1 / 10 (मूल्य: 1.39, rounded value: 1.4)

सोडियम: 0 / 10 (मूल्य: 51.7, rounded value: 51.7)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- वसा in moderate quantity (1.89%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.39%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- शर्करा in high quantity (16.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- साधारण नमक in low quantity (0.129%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

पोषण तथ्य

पोषण तथ्य	As sold for 100 g / 100 ml	As sold प्रत्येक हिस्सा (180ml)	Compared to: en:Flavoured milks
ऊर्जा	377 kj (90 kcal)	678 kj (162 kcal)	-14%
वसा	1.89 g	3.4 g	-29%
Saturated fat	1.39 g	2.5 g	-18%
Carbohydrates	16.8 g	30.2 g	-1%
शर्करा	16.8 g	30.2 g	-1%
Added sugars	14.1 g	25.4 g
Fiber	0 g	0 g
प्रोटीन	1.78 g	3.2 g	-44%
साधारण नमक	0.129 g	0.232 g	-17%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

सेवारत माप: 180ml

वातावरण

Eco-Score C - Moderate environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 54/100)

वर्ग: Milkshake, from fast foods restaurant

PEF environmental score: 0.13 (the lower the score, the lower the impact)
including impact on climate change: 1.35 kg CO2 eq/kg of product

Stage	Impact
Agriculture	69.3 %
Processing	1.8 %
पैकेजिंग	7.7 %
Transportation	12.6 %
Distribution	6.7 %
Consumption	1.8 %

Bonuses and maluses

Missing origins of ingredients information
Malus:

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -1

Shape	Material	Recycling	Impact
Unknown	22 PAP		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 48/100)
उत्पाद: Milk shake chocolate flavour - Hershey's - 1

Life cycle analysis score: 54
Sum of bonuses and maluses: -1

Final score: 48/100

→ Learn more about the Eco-Score

कार्बन पदचिह्न

Equal to driving 0.7 km in a petrol car

135 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milkshake, from fast foods restaurant (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.0 %
Processing	1.8 %
पैकेजिंग	7.7 %
Transportation	16.2 %
Distribution	2.8 %
Consumption	0.5 %

पैकेजिंग

Packaging with a low impact

Packaging parts

(22 PAP)

Packaging materials

Material	%	Packaging weight
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on 19 अप्रैल 2022, 6:04:57 pm CEST द्वारा rm2003
Last edit of product page on 2 अप्रैल 2024, 3:23:30 pm CEST द्वारा krishanti.
उत्पाद पृष्ठ द्वारा संपादित भी kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlm9Hat79oRT-Cy74yRes-ezRK7XNYM9q7Krib6s.

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Milk shake chocolate flavour - Hershey's - 1