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Britannia cake fruity fun - 50g

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Britannia cake fruity fun - 50g

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बारकोड: 8901063363779 (EAN / EAN-13)

मात्रा: 50g

ब्रांड: Britannia

श्रेणियाँ: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, केक

लेबल, प्रमाणपत्र, पुरस्कार: en:Contains Egg

सामग्री की उत्पत्ति: भारत

जिन देशों में बिकता है: भारत

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स्वास्थ्य

सामग्री

  • icon

    56 ingredients

    अंग्रेज़ी भाषा: REFINED WHEAT FLOUR (MAIDA), SUGAR, EGGS, HYDROGENATED VEGETABLE OIL & REFINED PALMOLEIN OIL, FRUIT PRODUCTS (7.3%) (GLAZED FRUITS (PAPAYA CUTS, SUGAR, COLOURS (124 & 110), PINEAPPLE CUTS) & ORANGE PULP), HUMECTANTS (422 & 420 HIGH MALTOSE E SYRUP, EDIBLE MAIZE STARCH, PENTA CAKE (RAISING AGENTS 1450, 500m, 341, 341m), EMULSIFIERS (472e, 466, 435, STABILIZER (412) & ACIDITY REGULATOR (330)), RAISING AGENTS [34101, 500m) & 4500), NATURE IDENTICAL & ARTIFICIAL (MIXED FRUIT & VANILLA) FLAVOURING SUBSTANCES, CAKE GEL (EMULSIFIERS AND STABILIZERS (471 & 477) AND HUMECTANT (420), IODISED SALT, INVERT SUGAR SYRUP, PRESERVATIVES (202&282), BAKING POWDER, ACIDITY REGULATOR (330), STABILIZER (415) AND COLOUR (102). (Numbers in brackets as per International Numbering System) CONTAINS WHEAT AND EGGS
    एलर्जी: en:Eggs, en:Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • योज्य: E102
    • योज्य: E110
    • योज्य: E1450
    • योज्य: E412
    • योज्य: E415
    • योज्य: E420
    • योज्य: E435
    • योज्य: E466
    • योज्य: E472e
    • योज्य: E477
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Humectant
    • Ingredient: Hydrogenated oil
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

योगशील

  • E102

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia (अंग्रेज़ी भाषा)

  • E110

    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia (अंग्रेज़ी भाषा)

  • E330 - सिट्रिक अम्ल

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (अंग्रेज़ी भाषा)

  • E341

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia (अंग्रेज़ी भाषा)

  • E412

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia (अंग्रेज़ी भाषा)

  • E415

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (अंग्रेज़ी भाषा)

  • E420

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia (अंग्रेज़ी भाषा)

  • E466

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia (अंग्रेज़ी भाषा)

Ingredients analysis

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    en:Palm oil

    Ingredients that contain palm oil: en:Refined palmolein oil
  • icon

    en:Non-vegan

    Non-vegan ingredients: अण्डा

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown

    Unrecognized ingredients: en:fruit-products, en:glazed-fruits, en:papaya-cuts, en:124-and-110, en:pineapple-cuts, en:422-and-420-high-maltose-e-syrup, en:penta-cake, en:raising-agents-1450, en:500m, en:341, en:341m, en:472e, en:466, en:435, en:412, en:330, en:34101, en:500m, en:4500, en:nature-identical-and-artificial, en:cake-gel, en:471-and-477, en:420, en:202-282, en:330, en:415, en:102, en:numbers-in-brackets-as-per-international-numbering-system

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: REFINED WHEAT FLOUR (MAIDA), SUGAR, EGGS, HYDROGENATED VEGETABLE OIL, REFINED PALMOLEIN OIL, FRUIT PRODUCTS 7.3%, GLAZED FRUITS (PAPAYA CUTS, SUGAR, COLOURS (124 and 110), PINEAPPLE CUTS), ORANGE PULP, HUMECTANTS, 422 and 420 HIGH MALTOSE E SYRUP, EDIBLE MAIZE STARCH, PENTA CAKE (RAISING AGENTS 1450, 500m, 341, 341m), EMULSIFIERS (472e, 466, 435, STABILIZER (412), ACIDITY REGULATOR (330)), RAISING AGENTS, 34101, 500m, 4500, NATURE IDENTICAL and ARTIFICIAL (MIXED FRUIT, VANILLA), FLAVOURING SUBSTANCES, CAKE GEL, EMULSIFIERS, STABILIZERS (471 and 477), HUMECTANT (420), IODISED SALT, INVERT SUGAR SYRUP, PRESERVATIVES (202&282), BAKING POWDER, ACIDITY REGULATOR (330), STABILIZER (415), COLOUR (102, Numbers in brackets as per International Numbering System)
    1. REFINED WHEAT FLOUR -> en:refined-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 7.3 - percent_max: 63.5
      1. MAIDA -> en:refined-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 7.3 - percent_max: 63.5
    2. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.3 - percent_max: 27.1
    3. EGGS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 7.3 - percent_max: 26.0333333333333
    4. HYDROGENATED VEGETABLE OIL -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 7.3 - percent_max: 21.35
    5. REFINED PALMOLEIN OIL -> en:refined-palmolein-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 7.3 - percent_max: 18.54
    6. FRUIT PRODUCTS -> en:fruit-products - percent_min: 7.3 - percent: 7.3 - percent_max: 7.3
    7. GLAZED FRUITS -> en:glazed-fruits - percent_min: 0 - percent_max: 7.3
      1. PAPAYA CUTS -> en:papaya-cuts - percent_min: 0 - percent_max: 7.3
      2. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.65
      3. COLOURS -> en:colour - percent_min: 0 - percent_max: 2.43333333333333
        1. 124 and 110 -> en:124-and-110 - percent_min: 0 - percent_max: 2.43333333333333
      4. PINEAPPLE CUTS -> en:pineapple-cuts - percent_min: 0 - percent_max: 1.825
    8. ORANGE PULP -> en:orange-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13034 - percent_min: 0 - percent_max: 7.3
    9. HUMECTANTS -> en:humectant - percent_min: 0 - percent_max: 7.3
    10. 422 and 420 HIGH MALTOSE E SYRUP -> en:422-and-420-high-maltose-e-syrup - percent_min: 0 - percent_max: 7.3
    11. EDIBLE MAIZE STARCH -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 7.05555555555556
    12. PENTA CAKE -> en:penta-cake - percent_min: 0 - percent_max: 6.35
      1. RAISING AGENTS 1450 -> en:raising-agents-1450 - percent_min: 0 - percent_max: 6.35
      2. 500m -> en:500m - percent_min: 0 - percent_max: 3.175
      3. 341 -> en:341 - percent_min: 0 - percent_max: 2.11666666666667
      4. 341m -> en:341m - percent_min: 0 - percent_max: 1.5875
    13. EMULSIFIERS -> en:emulsifier - percent_min: 0 - percent_max: 5.77272727272727
      1. 472e -> en:472e - percent_min: 0 - percent_max: 5.77272727272727
      2. 466 -> en:466 - percent_min: 0 - percent_max: 2.88636363636364
      3. 435 -> en:435 - percent_min: 0 - percent_max: 1.92424242424242
      4. STABILIZER -> en:stabiliser - percent_min: 0 - percent_max: 1.44318181818182
        1. 412 -> en:412 - percent_min: 0 - percent_max: 1.44318181818182
      5. ACIDITY REGULATOR -> en:acidity-regulator - percent_min: 0 - percent_max: 1.15454545454545
        1. 330 -> en:330 - percent_min: 0 - percent_max: 1.15454545454545
    14. RAISING AGENTS -> en:raising-agent - percent_min: 0 - percent_max: 5.29166666666667
    15. 34101 -> en:34101 - percent_min: 0 - percent_max: 4.88461538461539
    16. 500m -> en:500m - percent_min: 0 - percent_max: 4.53571428571429
    17. 4500 -> en:4500 - percent_min: 0 - percent_max: 4.23333333333333
    18. NATURE IDENTICAL and ARTIFICIAL -> en:nature-identical-and-artificial - percent_min: 0 - percent_max: 3.96875
      1. MIXED FRUIT -> en:mixed-fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.96875
      2. VANILLA -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.984375
    19. FLAVOURING SUBSTANCES -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.73529411764706
    20. CAKE GEL -> en:cake-gel - percent_min: 0 - percent_max: 3.52777777777778
    21. EMULSIFIERS -> en:emulsifier - percent_min: 0 - percent_max: 3.34210526315789
    22. STABILIZERS -> en:stabiliser - percent_min: 0 - percent_max: 3.175
      1. 471 and 477 -> en:471-and-477 - percent_min: 0 - percent_max: 3.175
    23. HUMECTANT -> en:humectant - percent_min: 0 - percent_max: 3.02380952380952
      1. 420 -> en:420 - percent_min: 0 - percent_max: 3.02380952380952
    24. IODISED SALT -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.535
    25. INVERT SUGAR SYRUP -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.535
    26. PRESERVATIVES -> en:preservative - percent_min: 0 - percent_max: 0.535
      1. 202&282 -> en:202-282 - percent_min: 0 - percent_max: 0.535
    27. BAKING POWDER -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 0.535
    28. ACIDITY REGULATOR -> en:acidity-regulator - percent_min: 0 - percent_max: 0.535
      1. 330 -> en:330 - percent_min: 0 - percent_max: 0.535
    29. STABILIZER -> en:stabiliser - percent_min: 0 - percent_max: 0.535
      1. 415 -> en:415 - percent_min: 0 - percent_max: 0.535
    30. COLOUR -> en:colour - percent_min: 0 - percent_max: 0.535
      1. 102 -> en:102 - percent_min: 0 - percent_max: 0.535
      2. Numbers in brackets as per International Numbering System -> en:numbers-in-brackets-as-per-international-numbering-system - percent_min: 0 - percent_max: 0.2675

पोषण

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • प्रोटीन: 3 / 5 (मूल्य: 6.1, rounded value: 6.1)
    • Fiber: 0 / 5 (मूल्य: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (मूल्य: 0, rounded value: 0)

    Negative points: 14

    • ऊर्जा: 5 / 10 (मूल्य: 1745, rounded value: 1745)
    • शुगर्स: 6 / 10 (मूल्य: 27.1, rounded value: 27.1)
    • संतृप्त वसा: 1 / 10 (मूल्य: 1.5, rounded value: 1.5)
    • सोडियम: 2 / 10 (मूल्य: 214, rounded value: 214)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 0)

    Nutri-Score:

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    पोषण तथ्य

    पोषण तथ्य As sold
    for 100 g / 100 ml     		As sold
    प्रत्येक हिस्सा (10g)     		Compared to: केक
    ऊर्जा 1,745 kj
    (417 kcal)     		174 kj
    (41 kcal)     		+1%
    वसा 17.8 g 1.78 g -3%
    Saturated fat 1.5 g 0.15 g -83%
    Monounsaturated fat 6.9 g 0.69 g
    Polyunsaturated fat 1.5 g 0.15 g
    Trans fat 0.1 g 0.01 g +26%
    कोलेस्टेरॉल 69 mg 6.9 mg -99%
    Carbohydrates 58 g 5.8 g +1%
    शर्करा 27.1 g 2.71 g -13%
    Fiber ? ?
    प्रोटीन 6.1 g 0.61 g +17%
    साधारण नमक 0.535 g 0.054 g +42%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
सेवारत माप: 10g

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Product added on द्वारा foodless
Last edit of product page on द्वारा joysankar.
उत्पाद पृष्ठ द्वारा संपादित भी danis1597, segundo.

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